コース詳細
Limited to January and February: Seafood and Japanese Black Beef Steak Course (4,000 yen including tax) + 1,500 yen for 120 minutes of all-you-can-drink
4000 yen(税込)
- 8品
- 2名～
- 飲み放題あり
2 hours of all-you-can-drink (last order 20 minutes before closing) *Please order by glass exchange system.
Depending on the purchases made on the day, there may be slight changes to the menu (especially seafood), but we will do our best to provide you with the best products.Please feel free to let us know if you have any allergies or food preferences, and we will accommodate you.
コースメニュー
Appetizers and 3 types of sake snacks
Cold dish: Herring roe and radish salad
Fresh Fish Today's fresh seafood assortment of 5 kinds
Fish dish: Grilled Spanish mackerel with rock salt and plenty of ink, with turnip
Meat dish: Japanese black beef steak with sansho pepper sauce and three kinds of grilled vegetables
Meal: Hine chicken mixed rice
Final bowl: miso soup
2 types of pickles
飲み放題メニュー
・Glass (red/white) / Calimocho (red wine/cola) / Operator (white wine/ginger ale)
· Shochu high
・Sweet lemon/grapefruit/shikuwasa/lime/tomato/mango/pineapple/yuzu/Calpis
· Shochu
・Gyokuro (sweet potato) / Ichiban Fuda (barley)
·Sake
· Hot / cold wine
·Plum wine
・Grandma's plum wine/Yuzu plum wine/Honey plum wine
·beer
・Draft beer (Super Dry) / Ichiban Shibori / Dry Zero (non-alcoholic)
・Whiskey (Black Nikka)
· Rock / water split / high ball / ginger high ball / cork high ball
·Soft drink
・Coca-Cola / Ginger Ale / Lemon Cider / Orange Juice / Calpis Water / Calpis Soda / Tomato Juice / Oolong Tea / Green Tea
·Non-alcoholic
・Asahi Dry Zero/Cassis Orange/Lemon Sour/Highball/Chardonnay Sparkling
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours 30 minutes
- 予約締切
- Until 23:00 the day before your visit
2025/12/11 更新
